A base for sharing information on Shiga Prefecture, which holds Japan’s largest lake, Lake Biwa. You can experience Shiga with your whole body, with a bar for savoring local sake from over 30 breweries, and a restaurant that uses plenty of Shiga-grown ingredients, such as Omi Beef, the oldest brand beef in Japan, and wagyu beef produced by specialist butchers. There is also a shop to buy special items such as Omi Beef and funazushi, a type of narezushi, as well as traditional merchandise such as Shigaraki wares.

Website	https://cocoshiga.jp/about-en
Address	2-7-1 Nihombashi, Chuo-ku, Tokyo, Japan
Opening Hours	[1F] 10:00-20:00 (Tourist information: 11:00-17:00) [2F] Weekdays Lunch: 11:30-14:30 (Last order: 14:00) Dinner: 17:00-22:00 (Last order: 21:00) Saturdays, Sundays and national holidays Lunch: 11:30-15:30 (Last order: 15:00) Dinner: 17:00-21:00 (Last order: 20:00) Closed: New Year's holiday
The closest Station	Next to Exits B6 and B8 at Nihonbashi Station on the Tokyo Metro and Toei subways 6 minutes by foot from Yaesu North Exit at Tokyo Station
Shop Features	Includes tourist information center Includes dining-in option Take out available Has an online shop
Online shop	https://cocoshigashop.jp/

Region	Kinki
Address area	Tokyo Marunouchi and Nihonbashi areas

The details may be changed. Please ask each shop.

update: Sep.3.2025